Located in the heart of Lagos, Green Island Restaurant is a culinary gem known for its fresh approach to food and exceptional customer service. Embracing a philosophy that combines health, flavor, and sustainability, Green Island offers a menu that appeals to the conscious diner without compromising on taste.
Green Island’s identity is tied to nature—the lush greenery and fresh produce that inspire our culinary creations. Our menu is thoughtfully crafted to include a variety of wholesome dishes, from vibrant salads and detox juices to hearty Nigerian classics and international favorites.
We pride ourselves on sourcing ingredients from organic and local farms, emphasizing seasonality and freshness. Our chefs use innovative techniques to bring out the natural flavors of ingredients, creating dishes that are both nourishing and delicious.
The restaurant’s design is a reflection of its ethos: eco-friendly materials, calming green tones, and open spaces that encourage relaxation and connection with nature. Green Island provides an ideal setting for health-conscious individuals, families, and professionals seeking a fresh dining experience.
Our commitment extends beyond food to encompass excellent service, ensuring every visit is pleasant and memorable.
Green Island also offers catering services tailored to health and wellness events, corporate functions, and private parties.
At Green Island Restaurant, we believe that eating well is a way of life, and we invite you to join us in a celebration of vibrant, wholesome cuisine.
29 Karimu Kotun St, Victoria Island, Lagos 106104, Lagos, Nigeria
Get DirectionsJune, 2025
7
Saturday
August 26,2019
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