Scotch Bonnet Restaurant Verified

Welcome to Scotch Bonnet Restaurant, where bold flavors, rich spices, and vibrant culture come together to create a fiery dining experience unlike any other. Named after the beloved scotch bonnet pepper that adds a signature heat to many African and Caribbean dishes, our restaurant is a celebration of spice—not just in flavor, but in life.

At Scotch Bonnet, we believe food is a journey. Each dish we serve is a passport to a new destination, offering a blend of Afro-Caribbean flavors with an innovative twist. Our chefs draw inspiration from both traditional recipes and contemporary culinary trends to craft meals that are both nostalgic and novel.

Our menu is a dynamic medley of grilled meats, savory stews, and hearty side dishes—all prepared with fresh, locally sourced ingredients and a generous dash of spice. Whether you’re diving into our signature jerk chicken, savoring a plate of smoky goat curry, or trying our sweet-and-spicy plantain starters, you’re in for an explosion of taste with every bite.

But we’re more than just a restaurant—we’re a gathering place. The ambiance at Scotch Bonnet is electric yet welcoming, with Afrobeat rhythms, rich wooden interiors, and colorful decor that reflects the energy of the diaspora. It’s a space where families gather, friends reconnect, and new stories are born over shared meals.

Service is central to our philosophy. We pride ourselves on delivering not just exceptional food, but also exceptional hospitality. Our team is warm, attentive, and dedicated to making every visit memorable—whether you’re dining in, ordering for delivery, or hosting a private event.

We also offer catering for parties, weddings, and corporate events, delivering the same quality and passion that defines our restaurant experience. Whatever the occasion, we bring the heat—both literally and figuratively.

At Scotch Bonnet Restaurant, every meal tells a story. Come write yours with us.